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Mark Trang is a software entrepreneur who occasionally dabbles in the kitchen. Inspired by watching countless hours of Food Network TV shows and his trips around the world, he creates dishes that incorporate fresh California ingredients and flavors of Asian and Italian-origin.

While he has no aspirations of cooking professionally, Mark hopes to launch a restaurant one day as a personal project so that he and his friends have a place to eat for free.

Mark currently resides in San Francisco, California.

 

 

 

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